MORE TIME AT THE TABLE
The world is a crazy place. Cook for someone soon. Light the candles. Breathe. Everyone's fed.
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Monday, January 31, 2011
Root Vegetable Barley Beef Soup or Where's the weather, Craig?
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Solution for a cold winter's day You know how you feel you know your weatherman? Dave and I refer to the ones we like (Mike and Cra...
1 comment:
Tuesday, January 25, 2011
Grilled Eggplant-Sausage Pasta with Fresh Mozzerella or What to Cook off the Plane
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Italian sausage, red peppers, grilled eggplant, onions, garlic...a little fresh mozzerella. Throw in some pasta and-- Note to readers: ...
2 comments:
Sunday, January 16, 2011
Turkey Taco Soup or Sneak Peak at Blue Cheese Biscuits with Steak
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Easy, healthy and truly yummy , as a good friend would say I'm sure this could have a better name. Sometimes people ask how I n...
2 comments:
Wednesday, January 12, 2011
Pico de Gallo Halibut on Warm Rice Salad with Bacon Pintos
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Pico de Gallo Halibut on Warm Rice Salad with Bacon Pintos Yes, my jeans are tight. I'm sure they shrank. Didn't yo...
2 comments:
Friday, January 7, 2011
Potato Gratin with Rosemary Crust or Get a Pedicurist Who Cooks
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Having my toes done is one of the guilty pleasures in life. I guess you might call it getting a pedicure. I go every month in the summer, ...
3 comments:
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