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Showing posts with label Dinner. Show all posts
Showing posts with label Dinner. Show all posts
Wednesday, October 17, 2012

Guinness Beef Pot Pie with Cheddar-Dill Biscuits or I'm So Full I Don't Know Where I'm Going to Sleep Tonight

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Made in a deep, heavy 8 quart cast iron pot with a  lid  (Dutch oven) Last year around this time, I made a pot roast with big pieces of ...
1 comment:
Wednesday, August 15, 2012

Julia Child's 100th Birthday -- Salmon Fillet en Papillote with Shallots and Tomatoes: Fast Food!

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Not spending the summer in St. Paul, I don't have any of my Julia books on the shelf....And it's Julia's 100th birthday!  I...
2 comments:
Monday, August 13, 2012

Alyce's Tortellini Salad Goes to Denver, but Misses Olivia's Birthday

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Summer comes and this tortellini salad comes with it.  Just ask my family. Full of tender cheese-filled tortellini and lots of chunky ve...
2 comments:
Wednesday, August 8, 2012

Homemade Potato Chip-Steak Salad

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Just add fork Sometimes I don't know what gets into me.  I know I have something leftover and simple from which to create a meal.  S...
3 comments:
Wednesday, June 6, 2012

The Blog is on Vacation, but Make This 10-minute Salmon Supper

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Out of sight, out of mind. The blog is on vacation. So are the the puppies. Dave, too. But until we all return, why don't you ma...
4 comments:
Friday, May 11, 2012

50 Women Game-Changers - #47 - Zarela Martinez' Savory Cornbread

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“ From my childhood on, cooking meant sharing and security and a way of “speaking” to people.  When I grew up I found that cooking ...
16 comments:
Monday, May 7, 2012

Toasted Israeli Couscous Primavera--All from Trader Joe's

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Welcome spring! If you shop Trader Joe's, you might know Israeli couscous--a bit more like round orzo than couscous.  Maybe you bu...
1 comment:
Friday, May 4, 2012

50 Women Game-Changers in Food - #46 - Gael Greene - Corn Soup with Sautéed Scallops and Bacon

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“Do you sing, too?” I asked, tickling his tweed elbow. I have a good friend who is fond of this phrase:  "She was born with the...
12 comments:
Friday, February 17, 2012

50 Women Game-Changers in Food - #35 - Delia Smith

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Would you cook with this woman?  Meet Delia Smith. In North America, we might argue over who taught us to cook.  While Julia really was ...
14 comments:
Monday, February 13, 2012

No Reservations (Valentine's Day at Home)

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Alyce's Tuna with Marinara and Spinach with Onions*   To get you in the mood, kick off with Van Morrison's "Moondance....
Monday, January 30, 2012

Alyce's Lamb Shanks on Mashed Ginger Rutabaga and Next Day Lamb Stew

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I like a pasta bowl for lamb shanks and sides...sit them up in the rutabagas to show them off.  If you're a bi...
1 comment:
Friday, January 27, 2012

50 Women Game-Changers Tracey Ryder and Carole Topalian, #32 - Sullivan's Island Shrimp Bog

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   Big bunch of bacon. (This is good.  I'm married to someone who eats anything with bacon.)  Next:  tons of onions.  Rice. Lots of ...
10 comments: