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Showing posts with label Cheese. Show all posts
Showing posts with label Cheese. Show all posts
Friday, August 17, 2012

38 Power Foods, Week 10 -- Mushrooms -- Mushroom Ragù on Gruyère Toast

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Slip some baguette with Gruyère under a broiler.  Saute some mushrooms with garlic, shallots, herbs, broth and wine.  Spoon the mushrooms...
8 comments:
Monday, August 6, 2012

Bannocks -- A Tribute to Marion Cunningham (Reposted from my Dinner Place blog)

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A little apricot preserves...  I never knew Marion Cunningham personally, but after my Mom, she pretty much taught me to cook and, per...
4 comments:
Friday, July 20, 2012

38 Power Foods, Week 6 -- Broccoli -- Broccoli Soup with Toasted Brie

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When my kids were growing up, they all loved broccoli.  Pretty unusual.   One of them adored spinach and one of them always wanted pick...
10 comments:
Sunday, December 18, 2011

Afternoon Open House

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Hot Spiced Cider with or without Rum (Pum Pum Pum)     An afternoon open house is the perfect party ...  No main course.  Everyone...
2 comments:
Sunday, December 4, 2011

Homemade Tomato Soup and Fried Cheese on a Snowy Night or How's the Second Week of Advent Goin' for Ya?

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The story goes that tomato soup and grilled cheese sandwiches....  Actually, I don't know that story.  If you do, tell me.  I just can...
4 comments:
Saturday, August 27, 2011

Bacon Caprese or Make Cheese While the Sun Shines

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While food trends wax and wane (Remember cupcakes?), I never-ha!-fall into the kitschy traps other foodies do.  I did make gingerbread cupca...
2 comments:
Saturday, July 9, 2011

Golden Beet Ricotta Salad with Fresh Cherries and Carmelized Shallots or What's in a Name?

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Could this have a better name?  How about "Delicious?"   I know.  This sounds like something off a froofroo menu, right?  I co...
1 comment:
Tuesday, January 25, 2011

Grilled Eggplant-Sausage Pasta with Fresh Mozzerella or What to Cook off the Plane

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Italian sausage, red peppers, grilled eggplant, onions, garlic...a little fresh mozzerella.  Throw in some pasta and-- Note to readers: ...
2 comments:
Sunday, January 16, 2011

Turkey Taco Soup or Sneak Peak at Blue Cheese Biscuits with Steak

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Easy, healthy and truly yummy , as a good friend would say I'm sure this could have a better name.  Sometimes people ask how I n...
2 comments:
Sunday, October 24, 2010

Pancetta Lentil Soup or Croque, Monsieur

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I love and adore lentil soup.  (Hint:  Don't eat it three days running.) When I say this to my sister, she says, "OH NO!  I H...